Slaw Salad

10 ingredients
6 steps

Ingredients

  • 1 large head cabbage, cut up
  • 2 large onions, sliced
  • 1 large green pepper, cut up
  • 1 c. sugar
  • 2 tsp. sugar
  • 1 tsp. dry mustard
  • 1 tsp. celery seed
  • 1 1/2 tsp. salt
  • 1 c. vinegar
  • 3/4 c. cooking oil

Directions

  1. 1
    Mix first four ingredients together.
  2. 2
    Set aside.
  3. 3
    Mix the rest of the ingredients together in saucepan.
  4. 4
    Bring to a boil.
  5. 5
    Pour over cabbage immediately; mix well.
  6. 6
    Refrigerate at least 4 hours before serving.

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