Sopaipillas

6 ingredients
6 steps

Ingredients

  • 7 c. flour
  • 2 pkg. dry yeast
  • 2 tsp. sugar
  • 1 stick butter
  • 2 tsp. salt
  • 2 1/2 c. water (in all)

Directions

  1. 1
    Dissolve yeast in lukewarm water (2 cups).
  2. 2
    Mix butter in flour and add yeast and more water as needed to make a stiff dough. Cover and let rise to double in size.
  3. 3
    Let rise 3 or 4 more times and work down.
  4. 4
    Grease hands and pan.
  5. 5
    Roll out in circles and quarter.
  6. 6
    Fry in deep, smoking hot grease.

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