Sleeping Angel Cookies
5 ingredients
5 steps
Ingredients
- pinch of salt
- 2 egg whites
- 2/3 c. sugar
- 1 c. chocolate chips
- 1 c. nuts
Directions
-
1Set oven to 350°.
-
2Add salt to egg whites; beat to soft peak. Add sugar and whip until stiff.
-
3Add chips and nuts; fold in with spoon.
-
4Drop by spoonful onto aluminum foil-lined cookie sheet. Place in oven. Turn oven off.
-
5Don't peek (they are sleeping). Leave overnight.
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