Sliced Avocado Appetizer

Name: Sliced Avocado Appetizer
Ingredients: 3 avocados; 2 teaspoons lemon juice; 1/2 teaspoon seasoning salt (such as Lawry's); 1 1/2 cups sour cream; 1 teaspoon garlic powder; 12 ounces chunky salsa (whatever heat level you enjoy); 8 ounces monterey jack cheese, shredded; 2 green onions, thinly sliced

8 ingredients

6 steps

Ingredients

3 avocados
2 teaspoons lemon juice
1/2 teaspoon seasoning salt (such as Lawry's)
1 1/2 cups sour cream
1 teaspoon garlic powder
12 ounces chunky salsa (whatever heat level you enjoy)
8 ounces monterey jack cheese, shredded
2 green onions, thinly sliced

Directions

1

Peel and pit avocados, slice thinly. Arrange slices on non-metallic dish. Sprinkle with lemon juice and seasoned salt.
2

Spread sour cream over avocado slices, sprinkle with garlic powder.
3

Pour salsa over all.
4

Sprinkle with cheese and green onion.
5

Cover with plastic wrap and refrigerate until well chilled.
6

Serve with tortilla chips.