Slimmed-Down Stroganoff

Name: Slimmed-Down Stroganoff
Ingredients: 1 pound lean ground beef; 1 onion medium, diced; 8 ounces mushrooms sliced; 2 cloves garlic minced; 1/2 teaspoon mustard powder; 1/2 teaspoon salt; 1/2 teaspoon ground pepper fresh; 1/2 cup light sour cream; 1/2 cup light mayonnaise; 1/2 cup low sodium beef broth; 6 ounces egg noodles No Yolks

11 ingredients

4 steps

Ingredients

1 pound lean ground beef
1 onion medium, diced
8 ounces mushrooms sliced
2 cloves garlic minced
1/2 teaspoon mustard powder
1/2 teaspoon salt
1/2 teaspoon ground pepper fresh
1/2 cup light sour cream
1/2 cup light mayonnaise
1/2 cup low sodium beef broth
6 ounces egg noodles No Yolks

Directions

1

Prepare noodles to package directions.
2

In a large skillet, over medium-high heat, saute ground beef, garlic, onion, mushrooms, mustard powder, salt and pepper until meat is browned and onion and mushrooms are tender. Drain off excess fat and liquid.
3

Meanwhile, in a small bowl, combine sour cream, mayonnaise. Stir into beef mixture and let simmer about 10 minutes.
4

Plate noodles and top with stroganoff or mix noodles in and serve.