Sloppy Cheesesteaks

9 ingredients
6 steps

Ingredients

  • 1 pound ground beef
  • 1 medium green pepper, chopped
  • 1 medium onion, chopped
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 6 French rolls
  • 6 slices provolone cheese
  • Mayonnaise, optional

Directions

  1. 1
    Preheat broiler. In a large skillet, cook and crumble beef with pepper and onion over medium-high heat until no longer pink, 5-7 minutes; drain. Stir in seasonings.
  2. 2
    Cut rolls horizontally in half. Place bottoms on a
  3. 3
    ; broil 3-4 in. from heat until toasted, about 30 seconds. Top with beef mixture, then with cheese. Broil until cheese is melted, 45-60 seconds.
  4. 4
    Place roll tops on a
  5. 5
    ; broil 3-4 in. from heat until toasted, about 30 seconds. If desired, spread with mayonnaise. Close sandwiches.
  6. 6
    Freeze cooled beef mixture in freezer containers. To use, partially thaw in refrigerator overnight. Microwave, covered, on high in a microwave-safe dish until heated through, stirring occasionally. Prepare sandwiches as directed.

Products Matching These Ingredients

More Recipes to Try