Sloppy Chicken

Directions

1. 1
   Cut up 1 fryer chicken.
2. 2
   Roll in flour and fry until brown. Doesn't have to be tender.
3. 3
   Lay on paper towels to drain.
4. 4
   Take 2 cans cream of chicken soup and add 1 cup of milk.
5. 5
   Put in slow cooker (crock-pot) or in gallon cook pot.
6. 6
   Add chicken.
7. 7
   Cook on low for 2 or 3 hours.