Sloppy Jane

Directions

1. 1
   In a large nonstick skillet, heat oil over medium-high heat.
2. 2
   Add scallions and bell peppers and cook, stirring constantly, 2 minutes.
3. 3
   Add garlic paste and cook, stirring constantly, 1 minute.
4. 4
   Add turkey and cook, breaking it up with a wooden spoon, stirring until no longer pink, 3 minutes.
5. 5
   Add tomatoes and their juices, Worcestershire sauce, chipotle chile, and salt.
6. 6
   Reduce heat to medium and cook, covered, 3 minutes.
7. 7
   Meanwhile, toast cornbread or corncakes.
8. 8
   Stir vinegar and cilantro into turkey mixture.
9. 9
   Spoon 1/2 of the Sloppy Jane mixture over 4 slices of cornbread, dividing evenly.
10. 10
    Repeat with the remaining Sloppy Jane mixture and cornbread.