Sloppy Mikes
11 ingredients
10 steps
Ingredients
- 1 tablespoon vegetable oil
- 1 onion, finely chopped
- 1 pound ground beef
- 1 clove garlic
- 1 teaspoon each ground chili powder and cumin
- 1 cup tomato sauce
- 1 cup chili sauce
- 10 ounce package thawed frozen corn kernels
- 1/2 cup water
- Salt and pepper
- Toasted hamburger buns, English muffins or egg bread
Directions
-
1Heat vegetable oil in a large skillet.
-
2Add onion and saute for 5 minutes or until somewhat tender.
-
3Add beef and garlic continue to saute 10 minutes until beef is cooked.
-
4Stir in ground chili and cumin, tomato and chili sauces, corn, water and simmer uncovered for 10 minutes.
-
5Season with salt and pepper.
-
6Spoon over bread of choice.
-
7VARIATION FOR ADULTS: Toast bread, top with thin slices of Swiss, Monterey Jack or Cheddar cheese and melt slightly in toaster oven.
-
8After hamburger mix is done, separate mixture between two skillets.
-
9To adults portion add chopped green chilis or minced fresh jalapeno peppers.
-
10Can top with sour cream and slivers of red bell pepper.
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