Slow-Cooked Cacciatore
7 ingredients
2 steps
Ingredients
- 1 1/2 pounds boneless skinless chicken thighs
- 1 jar (1 lb. 8 oz.) Ragu(R) Old World Style(R) Pasta Sauce
- 1 green bell pepper, sliced small
- 1 onions small, sliced
- 3 tablespoons dry sherry or chicken broth
- 1/2 teaspoon garlic powder
- 1/4 teaspoon ground black pepper
Directions
-
1Arrange chicken in slow cooker; add remaining ingredients.
-
2Cook covered on LOW 8 to 10 hours or HIGH 4 to 6 hours or until chicken is thoroughly cooked. Serve, if desired, over hot cooked rice.
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