Slow Cooked Country Ribs

8 ingredients
6 steps

Ingredients

  • 2 lbs country-style boneless pork ribs
  • 2 (14 1/2 ounce) cans diced tomatoes
  • 1 (8 ounce) can tomato sauce
  • italian seasoning
  • salt and pepper
  • 1 teaspoon minced garlic
  • 12 lb spaghetti
  • parmesan cheese

Directions

  1. 1
    Place boneless country ribs in slow cooker.
  2. 2
    Combine tomato sauce, diced tomatoes, Italian seasoning and garlic in bowl (add salt and pepper to taste).
  3. 3
    Mix well.
  4. 4
    Pour over ribs.
  5. 5
    Cook on low for 7-8 hours.
  6. 6
    Serve over cooked spaghetti and sprinkle with Parmesan cheese!

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