Slow-Cooker BBQ Meatballs

3 ingredients
4 steps

Ingredients

  • 2 lb. frozen fully cooked meatballs (1 inch)
  • 1 bottle (18 oz.) KRAFT Original Barbecue Sauce
  • 1/2 cup grape jelly

Directions

  1. 1
    Place meatballs in slow cooker.
  2. 2
    Mix remaining ingredients; pour over meatballs.
  3. 3
    Cover with lid.
  4. 4
    Cook on LOW 4 hours (or on HIGH 2 hours).

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