Slow Cooker Dressing

13 ingredients
18 steps

Ingredients

  • 1 c. butter or margarine
  • 2 c. chopped onion
  • 2 c. chopped celery
  • 1/4 c. minced parsley
  • 6 c. slightly dry white bread
  • 6 c. crumbled cornbread
  • 1 tsp. baking powder
  • 1 tsp. poultry seasoning
  • 1 1/2 tsp. salt
  • 2 tsp. sage
  • 1/2 tsp. pepper
  • 4 c. chicken broth
  • 2 eggs, well beaten

Directions

  1. 1
    Microwave onion,
  2. 2
    celery and parsley in margarine.
  3. 3
    Mix white bread, cornbread,
  4. 4
    baking
  5. 5
    powder
  6. 6
    and seasonings. Pour onion mixture over
  7. 7
    bread
  8. 8
    mixture.
  9. 9
    Pour
  10. 10
    broth over
  11. 11
    bread mixture. Add eggs and mix together well.
  12. 12
    Pack lightly into a 3 1/2 to 4 1/2
  13. 13
    quart slow cooker.
  14. 14
    Cover and cook on High for 30 minutes. Reduce heat to
  15. 15
    low
  16. 16
    and
  17. 17
    cook 5 to 6 hours.
  18. 18
    (To cook in oven, bake 1 hour at 350°.)

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