Slow Cooker Dressing
13 ingredients
18 steps
Ingredients
- 1 c. butter or margarine
- 2 c. chopped onion
- 2 c. chopped celery
- 1/4 c. minced parsley
- 6 c. slightly dry white bread
- 6 c. crumbled cornbread
- 1 tsp. baking powder
- 1 tsp. poultry seasoning
- 1 1/2 tsp. salt
- 2 tsp. sage
- 1/2 tsp. pepper
- 4 c. chicken broth
- 2 eggs, well beaten
Directions
-
1Microwave onion,
-
2celery and parsley in margarine.
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3Mix white bread, cornbread,
-
4baking
-
5powder
-
6and seasonings. Pour onion mixture over
-
7bread
-
8mixture.
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9Pour
-
10broth over
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11bread mixture. Add eggs and mix together well.
-
12Pack lightly into a 3 1/2 to 4 1/2
-
13quart slow cooker.
-
14Cover and cook on High for 30 minutes. Reduce heat to
-
15low
-
16and
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17cook 5 to 6 hours.
-
18(To cook in oven, bake 1 hour at 350°.)
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