Slow Cooker Minestrone
10 ingredients
5 steps
Ingredients
- 3 cups water
- 1 12 lbs stewing beef
- 4 carrots, diced
- 1 (14 1/2 ounce) can tomatoes
- 2 teaspoons salt
- 1 (10 ounce) package frozen mixed vegetables
- 1 tablespoon dried basil
- 12 cup dry vermicelli
- 1 teaspoon dried oregano
- grated parmesan cheese
Directions
-
1Combine all ingredients except cheese in slow cooker.
-
2Stir well.
-
3Cover.
-
4Cook on Low 10-12 hours, or on high 4-5 hours.
-
5Top individual servings with parmesan Cheese.
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