Slush

6 ingredients
3 steps

Ingredients

  • 2 c. sugar
  • 9 c. water
  • 1 (12 oz.) can frozen orange juice
  • 1 (12 oz.) can frozen lemon juice
  • 2 c. gin
  • 7-Up or Sprite

Directions

  1. 1
    Bring sugar and water to a boil; simmer 15 minutes, then cool. Add juices and gin, then freeze.
  2. 2
    When ready to serve, fill glasses half full with slush.
  3. 3
    Fill remaining half with 7-Up or Sprite.

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