Slush Fruit Punch

7 ingredients
5 steps

Ingredients

  • 6 oz. pkg. red jello
  • 2 c. sugar
  • 4 c. boiling water
  • 46 oz. can unsweetened pineapple juice
  • 12 oz. frozen lemonade
  • 2 1/2 c. water
  • 2 liter Sprite

Directions

  1. 1
    Mix jello and sugar; add boiling water and stir until jello is dissolved.
  2. 2
    Add lemonade and water.
  3. 3
    Place mixture in a container suitable for freezing.
  4. 4
    When ready to serve, allow to thaw about 4 hours.
  5. 5
    Add Sprite.

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