Small Batch Popovers

4 ingredients
5 steps

Ingredients

  • 1/2 cup all-purpose flour
  • 1/4 tsp salt
  • 2 eggs
  • 1/2 cup milk

Directions

  1. 1
    In a bowl, combine flour and salt.
  2. 2
    Whisk together eggs and milk; stir into dry ingredients just until blended.
  3. 3
    Pour into four greased and floured 8 oz custard cups.
  4. 4
    Place on a baking sheet.
  5. 5
    Baku, uncovered at 425 for 20 minutes or until puffed and edges are golden brown (do not open the oven door during baking.)

Products Matching These Ingredients

Dark Chocolate Turbinado Sea Salt Almonds

Dark Chocolate Turbinado Sea Salt Almonds

Nuts.com

NOVA 4

Mcvitie's, mini gingerbread men, milk chocolate

Mcvitie's

NOVA 4
serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

Walker Heinz

NOVA 4
Seriously Salt & Vinegar

Seriously Salt & Vinegar

Walkers

NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4

Whole Milk

C NOVA 1
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Ritter Sport

NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

More Recipes to Try

Black Forest Pie

4 ingredients

Chard and Chevre Pizza

9 ingredients

Individual B'stillas (Moroccan Chicken and Almond Pies)

33 ingredients

N'awlins Inspired Black Beans and Cajun Sausage

15 ingredients

Quinoa-Broccoli Gratin

7 ingredients

Henush perfect chicken ever !

8 ingredients

Moussakas

14 ingredients

Roasted Pork Loin W/ a Dijon and Parsley Crust and Chanterelles,

10 ingredients

Scalloped Potatoes For Fifty Recipe

6 ingredients

Seared Salmon with Artichoke Salsa

12 ingredients

Cream Cheese Clouds

5 ingredients

Cheese Platter

15 ingredients