Smashed Garlic Potatoes

10 ingredients
6 steps

Ingredients

  • 5 lbs boiled and sliced russet potatoes
  • 8 ounces cream cheese
  • 1 cup sour cream
  • garlic
  • 1 teaspoon onion salt
  • 1 teaspoon garlic powder
  • 1 teaspoon garlic salt
  • pepper
  • 4 teaspoons butter
  • 1 cup cheddar cheese

Directions

  1. 1
    set oven to 350.
  2. 2
    mash up boiled potatoes in large bowl.
  3. 3
    Mix all ingredients together except for cheddar cheese.
  4. 4
    Pour into a casserole dish.
  5. 5
    top with cheddar cheese.
  6. 6
    place in oven until ingredients are baked through and cheese is melted.

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