Smoked Chicken

11 ingredients
2 steps

Ingredients

  • 3 chickens
  • 2 qt. water
  • 1 c. pickling salt
  • 1 Tbsp. onion powder
  • 4 Tbsp. black pepper
  • 1/4 c. lemon
  • 1/4 tsp. maple flavoring
  • 1 bay leaf
  • 1/2 c. brown sugar
  • 1 Tbsp. onion or garlic powder
  • 4 Tbsp. black pepper

Directions

  1. 1
    Soak chickens overnight in water, pickling salt, onion powder, black pepper, lemon, maple flavoring and bay leaf.
  2. 2
    Rub on and in chickens brown sugar, onion or garlic powder and black pepper, then smoke.

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