smoked ham
4 ingredients
7 steps
Ingredients
- 4 lb ham
- 2/3 brown sugar
- 5 tbsp honey
- 1 box foil
Directions
-
1rub honey on ham
-
2sprinkle brown sugar on ham, let set in refrigerator for 1 to 2 hours
-
3while its almost time to pull out ham from refrigerator.light up grill
-
4when grill is ready.
-
5wrap ham with foil.place on to foil pan,
-
6grill for 2 hours, base ham w/ juices in pan every 20 minutes
-
7unvover ham for another 30 minutes, the ham will be juicey.now done
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