Smokey Cheddar-Pecan Spread

Name: Smokey Cheddar-Pecan Spread
Ingredients: 8 ounces cream cheese, softened to room temperature; 8 ounces finely shredded sharp cheddar cheese; 1 cup chopped toasted pecans (or more if you like, I like it very nutty); 2 drops liquid smoke (to taste)

4 ingredients

5 steps

Ingredients

8 ounces cream cheese, softened to room temperature
8 ounces finely shredded sharp cheddar cheese
1 cup chopped toasted pecans (or more if you like, I like it very nutty)
2 drops liquid smoke (to taste)

Directions

1

Mix the cheeses together thoroughly (this may take some muscle, depending on how soft the cream cheese is).
2

Add the liquid smoke and mix thoroughly again.
3

Fold in the pecans.
4

Taste for smokiness and add more liquid smoke to taste.
5

Chill before serving or eat right away!