Smokey Sensations

6 ingredients
1 steps

Ingredients

  • 10 slices bacon, crisply cooked and crumbled
  • 1 (8 oz.) pkg. crescent rolls
  • 1 c. Monterey Jack cheese
  • 3 eggs, slightly beaten
  • 1 c. milk
  • 2 Tbsp. minced onion

Directions

  1. 1
    Spread rolls to cover bottom of 9 x 11-inch greased pan. Sprinkle cheese and bacon over dough. Combine eggs, milk and onion. Pour over dough. Bake at 425° for about 20 minutes or until egg mixture is firm. Cut into squares. Serve warm.

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