Smokin Buffalo Chips
5 ingredients
8 steps
Ingredients
- 13 ounces canned chicken, breasts, chunk, canned (I use Members Mark )
- mayonnaise, to taste
- 12 bagel chips, with sea salt (I use New York Style bagel crisps )
- 6 teaspoons hot wing dipping sauce (I use BWW, Wild )
- 6 teaspoons blue cheese dressing, your favorite kind
Directions
-
1Mix the canned chicken with just enough mayo to make just moist.
-
2Chill for 30 minutes.
-
3Lay out the bagel crisps on a plate.
-
4Place 1/2 tsp of hot sauce on each crisp and spread.
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5Place tablespoon of chicken mixture on each crisp.
-
6Top with 1/2 tsp of blue cheese dressing.
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7Serve.
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8Note: You will have lots of chicken mixture left over to make more.
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