Smokin Buffalo Chips

5 ingredients
8 steps

Ingredients

  • 13 ounces canned chicken, breasts, chunk, canned (I use Members Mark )
  • mayonnaise, to taste
  • 12 bagel chips, with sea salt (I use New York Style bagel crisps )
  • 6 teaspoons hot wing dipping sauce (I use BWW, Wild )
  • 6 teaspoons blue cheese dressing, your favorite kind

Directions

  1. 1
    Mix the canned chicken with just enough mayo to make just moist.
  2. 2
    Chill for 30 minutes.
  3. 3
    Lay out the bagel crisps on a plate.
  4. 4
    Place 1/2 tsp of hot sauce on each crisp and spread.
  5. 5
    Place tablespoon of chicken mixture on each crisp.
  6. 6
    Top with 1/2 tsp of blue cheese dressing.
  7. 7
    Serve.
  8. 8
    Note: You will have lots of chicken mixture left over to make more.

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