Smothered Cabbage
6 ingredients
5 steps
Ingredients
- 1 medium cabbage, cored and cut up
- 1/2 lb. ham, chopped
- 1 medium onion, chopped
- 1 small sweet pepper, chopped
- salt and pepper
- sugar
Directions
-
1In a heavy pot, saute ham until slightly brown.
-
2Add onion and saute until soft.
-
3Add cabbage and sweet pepper and cook down until soft and juicy.
-
4Uncover and cook until liquid evaporates. Add salt, pepper and sugar to taste.
-
5Serves 6.
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