Smothered Cabbage

6 ingredients
5 steps

Ingredients

  • 1 medium cabbage, cored and cut up
  • 1/2 lb. ham, chopped
  • 1 medium onion, chopped
  • 1 small sweet pepper, chopped
  • salt and pepper
  • sugar

Directions

  1. 1
    In a heavy pot, saute ham until slightly brown.
  2. 2
    Add onion and saute until soft.
  3. 3
    Add cabbage and sweet pepper and cook down until soft and juicy.
  4. 4
    Uncover and cook until liquid evaporates. Add salt, pepper and sugar to taste.
  5. 5
    Serves 6.

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