Smothered Chicken

11 ingredients
2 steps

Ingredients

  • 1 to 2 lg. carrots
  • cooking oil
  • 1 lg. onion, thinly sliced
  • 1 lb. mushrooms
  • 4 skinless, boneless chicken breasts
  • 1 clove garlic, minced
  • 1/2 tsp. salt
  • 1/4 tsp. ground pepper
  • 1/4 c. all purpose flour
  • 2 c. chicken broth
  • 1/2 tsp. dried tarragon (or Italian seasoning)

Directions

  1. 1
    Quarter carrots and cut into 1/2-inch pieces; set aside with onion and mushrooms.
  2. 2
    Coat a nonstick skillet with oil and brown chicken on both sides, after salt and peppering; set aside.

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