Smothered Chicken

8 ingredients
6 steps

Ingredients

  • 6 boneless chicken breasts
  • 1/8 tsp. garlic powder
  • 1/8 tsp. pepper
  • 6 slices Swiss cheese
  • 1 can cream of chicken soup
  • 1/4 c. milk
  • 1 box dry herb stuffing
  • 1/4 c. margarine

Directions

  1. 1
    Layer chicken; sprinkle with pepper and garlic.
  2. 2
    Top with cheese.
  3. 3
    Combine soup and milk.
  4. 4
    Pour over cheese and top with herb stuffing.
  5. 5
    Sprinkle with butter.
  6. 6
    Bake in a 9 x 13 pan at 350° for 50 minutes.

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