Smothered Pork Chops
5 ingredients
4 steps
Ingredients
- 4 to 6 pork chops
- 1 can cream of mushroom soup
- 1 c. ketchup
- 1 Tbsp. Worcestershire sauce
- 1/2 c. chopped onion
Directions
-
1Place chops in baking dish.
-
2Do not need to brown them.
-
3Mix remaining ingredients and pour over chops.
-
4Bake 1 1/2 to 2 hours depending on thickness of chops at 375°.
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