Snack Attack

6 ingredients
5 steps

Ingredients

  • 1 -2 cooked whole floury potato
  • 12 teaspoon cajun seasoning
  • 1 -2 tomatoes, finely chopped
  • 14 cup grated tasty cheese
  • 12 slice finely chopped bacon
  • 1 tablespoon sour cream

Directions

  1. 1
    Slice the potatoe into wedges, arrange on an ovenproof plate.
  2. 2
    Sprinkle with the cajun powder and top with the chopped tomatoe, cheese and bacon.
  3. 3
    Grill for 7-10 minutes or until the cheese is golden brown and the bacon is cooked and crispy.
  4. 4
    Top with the sour cream.
  5. 5
    Enjoy.

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