Snackasnicker Pie
6 ingredients
4 steps
Ingredients
- 1 (9 inch) prepared graham cracker crust
- 2 (8 ounce) packages cream cheese, softened
- 1/2 cup white sugar
- 2 eggs, beaten
- 1 teaspoon vanilla extract
- 4 (2.16 ounce) bars chocolate-coated caramel-peanut nougat candy, chopped
Directions
-
1Preheat oven to 350 degrees F (175 degrees C).
-
2In a medium mixing bowl, beat softened cream cheese until fluffy. Mix in sugar until well combined. Add eggs and vanilla. Beat until smooth. Fold in all but 1/2 cup of chopped candy bars.
-
3Sprinkle reserved 1/2 cup of chopped candy bars onto bottom of graham cracker crust. Pour cream cheese mixture into crust.
-
4Bake in preheated oven for 20 to 25 minutes; do not brown on top. Will be soft in middle. Chill before serving.
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