Snake-Bite Calzone

Name: Snake-Bite Calzone
Ingredients: 1 can (13.8 oz.) refrigerated pizza dough; 1/2 cup KRAFT Shredded Mozzarella Cheese; 1/2 cup POLLY-O Original Ricotta Cheese; 31 slices OSCAR MAYER Pepperoni, divided; 1 egg white; 1 drop each yellow and green food coloring, divided; 2 manzanilla olives; 1 cup CLASSICO Traditional Pizza Sauce

8 ingredients

1 steps

Ingredients

1 can (13.8 oz.) refrigerated pizza dough
1/2 cup KRAFT Shredded Mozzarella Cheese
1/2 cup POLLY-O Original Ricotta Cheese
31 slices OSCAR MAYER Pepperoni, divided
1 egg white
1 drop each yellow and green food coloring, divided
2 manzanilla olives
1 cup CLASSICO Traditional Pizza Sauce

Directions

1

["Heat oven to 350F.", "Unroll dough on lightly floured work surface; roll or flatten to 17x10-inch rectangle.", "Combine cheeses.", "Cut 1 pepperoni slice to resemble a snake's tongue; set aside.", "Arrange remaining pepperoni slices over dough rectangle, leaving 1-inch border around all sides; top with spoonfuls of the cheese mixture.", "Roll up dough, jelly-roll fashion, starting at one long side; pinch seams together to seal.", "Place, seam-side down, in \"s\"" shape on baking sheet sprayed with cooking spray to resemble snake.""