Snap Beans

6 ingredients
6 steps

Ingredients

  • Fresh or canned snap beans
  • 1/2 lb. cubed salt meat
  • 1 c. water for 1 lb. beans
  • 1 small onion
  • 1/2 c. oil
  • 2 - 3 drops Tabasco Sauce

Directions

  1. 1
    Place cubed salt meat in pot with water;
  2. 2
    boil for about 1/2 an hour.
  3. 3
    In another pot, add 2 or 3 cans snap beans or fresh beans.
  4. 4
    Add salt meat, onion, and oil.
  5. 5
    Add Tabasco Sauce.
  6. 6
    Cook until done.

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