Snappy Fruit Dip
7 ingredients
4 steps
Ingredients
- 1/2 c. plain nonfat yogurt
- 1/2 c. sour cream
- 1 Tbsp. honey
- 1 Tbsp. minced crystallized ginger
- 1 tangerine, peeled and sectioned and pits removed
- 3/4 c. fresh blackberries
- 1/2 c. seedless white grapes
Directions
-
1In a small bowl, combine yogurt, sour cream, honey and ginger. Chill.
-
2When ready to serve, arrange fruit decoratively on a plate around bowl of dip.
-
3Use your favorite fruit.
-
4Makes 4 servings; 105 calories per serving.
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