Snicker Bar Ice Cream

7 ingredients
7 steps

Ingredients

  • 4 eggs, slightly beaten
  • 1 c. sugar
  • 2 Tbsp. vanilla
  • 1/2 pt. whipping cream
  • 2 cans Eagle Brand milk
  • milk
  • 6 Snicker candy bars, cut up in small pieces

Directions

  1. 1
    Combine eggs, cream, sugar and vanilla in bowl.
  2. 2
    Mix thoroughly with mixer.
  3. 3
    Add cut up Snicker bars and Eagle Brand milk to mixture.
  4. 4
    Stir thoroughly.
  5. 5
    Pour into freezer can and add enough milk to reach fill line on the can.
  6. 6
    Stir thoroughly. Freeze according to freezer directions.
  7. 7
    Makes 4 quarts.

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