Snickerdoodle Bars

8 ingredients
4 steps

Ingredients

  • 2/3 cup shortening
  • 1 cup white sugar
  • 1 cup all-purpose flour
  • 4 eggs
  • 1 teaspoon baking powder
  • 1 pinch salt
  • 2 teaspoons ground cinnamon
  • 1/2 cup chopped walnuts

Directions

  1. 1
    Preheat oven to 350 degrees F. Grease 13 x 9 inch baking pan.
  2. 2
    Melt shortening over low heat. Add eggs and sugar, mixing well.
  3. 3
    In a separate bowl, mix together flour, baking powder and salt until well blended. Add to the egg mixture.
  4. 4
    Spread batter into baking pan. Sprinkle thickly with cinnamon and chopped nuts. Bake until light brown, about 10 to 15 minutes. Cut into squares and remove from pan immediately.

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