Snickerdoodles

9 ingredients
7 steps

Ingredients

  • 1 c. margarine
  • 1 1/2 c. sugar
  • 2 eggs
  • 2 3/4 c. flour
  • 2 tsp. cream of tartar
  • 1 tsp. baking soda
  • 1/4 tsp. salt
  • 2 Tbsp. sugar
  • 2 tsp. cinnamon

Directions

  1. 1
    Heat oven to 375°.
  2. 2
    Mix together margarine, 1 1/2 cups sugar and the eggs.
  3. 3
    Blend in flour, cream of tartar, baking soda and salt.
  4. 4
    Shape dough by rounded teaspoonfuls into balls.
  5. 5
    Mix 2 tablespoons sugar and the cinnamon; roll balls in mixture.
  6. 6
    Place 2 inches apart on ungreased cookie sheet.
  7. 7
    Bake 8 to 10 minutes. Immediately remove from baking sheet.

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