Snickerdoodles

6 ingredients
6 steps

Ingredients

  • 2 3/4 c. self-rising flour
  • 2 tsp. cream of tartar
  • 2 eggs
  • 1 1/2 c. sugar
  • 1 c. shortening
  • 1/4 c. sugar and 1 Tbsp. cinnamon, mixed

Directions

  1. 1
    Mix ingredients together.
  2. 2
    Chill overnight or 1 hour.
  3. 3
    Roll in teaspoon size balls.
  4. 4
    Roll balls in 1/4 cup of sugar and 1 tablespoon of cinnamon mixed together.
  5. 5
    Put on a cookie sheet and criss-cross with a fork, pressing cookie down before baking.
  6. 6
    Bake 350° for 8-10 minutes.

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