Snickerdoodles

Name: Snickerdoodles
Ingredients: 3/4 c. Crisco; 4 Tbsp. margarine; 1 1/2 c. sugar; 2 eggs; 2 tsp. cream of tartar; 1/2 tsp. salt; cinnamon to taste; sugar to taste; 2 3/4 c. flour; 1 tsp. soda

10 ingredients

7 steps

Ingredients

3/4 c. Crisco
4 Tbsp. margarine
1 1/2 c. sugar
2 eggs
2 tsp. cream of tartar
1/2 tsp. salt
cinnamon to taste
sugar to taste
2 3/4 c. flour
1 tsp. soda

Directions

1

Mix together the Crisco, margarine, 1 1/2 cups sugar and eggs. Mix together other ingredients except cinnamon and sugar.
2

Slowly add this mixture to the first mixture.
3

Mix in a small bowl the cinnamon and sugar to taste.
4

Roll cookies into small balls and roll in cinnamon and sugar mixture.
5

Slightly flatten onto a cookie sheet.
6

Bake at 350° for 3 to 5 minutes.
7

Makes about 6 dozen cookies.