Snickerdoodles

Name: Snickerdoodles
Ingredients: 1 c. butter or oleo; 1 1/4 c. sugar; 1 3/4 c. flour; 2 tsp. cinnamon; 1/2 tsp. salt; 3/4 c. brown sugar; 2 eggs; 2 c. uncooked oats; 1 tsp. baking powder

9 ingredients

9 steps

Ingredients

1 c. butter or oleo
1 1/4 c. sugar
1 3/4 c. flour
2 tsp. cinnamon
1/2 tsp. salt
3/4 c. brown sugar
2 eggs
2 c. uncooked oats
1 tsp. baking powder

Directions

1

Heat oven to 375°.
2

Grease cookie sheet.
3

In large bowl, beat butter, brown sugar and 3/4 cup sugar until fluffy.
4

Add eggs; mix well.
5

In medium bowl, combine flour, oats, 1 teaspoon cinnamon, soda and salt.
6

Add sugar mixture; mix well.
7

Drop by rounded teaspoonfuls on cookie sheet.
8

In small bowl, combine 1 tablespoon sugar and 1 teaspoon cinnamon; sprinkle lightly over each cookie. Bake 8 to 10 minutes.
9

Cool 1 minute on cookie sheet; remove to wire cooling rack.