Snickerdoodles

10 ingredients
6 steps

Ingredients

  • 1/2 c. butter
  • 1/2 c. shortening
  • 1 1/2 c. sugar
  • 2 eggs
  • 2 3/4 c. flour
  • 2 tsp. cream of tartar
  • 1 tsp. soda
  • 1/4 tsp. salt
  • 2 Tbsp. sugar
  • 2 tsp. cinnamon

Directions

  1. 1
    Mix butter and shortening until creamy.
  2. 2
    Add sugar and eggs. Blend in flour, cream of tartar, soda and salt.
  3. 3
    Shape dough into balls.
  4. 4
    Mix sugar and cinnamon; roll balls in mixture.
  5. 5
    Place on an ungreased sheet.
  6. 6
    Bake 8 to 10 minutes in a 400° oven.

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