Snickerdoodles

8 ingredients
8 steps

Ingredients

  • 1 c. soft butter
  • 1 1/2 c. sugar
  • 2 eggs
  • 1/2 tsp. vanilla
  • 2 3/4 c. flour
  • 2 tsp. cream of tartar
  • 1 tsp. soda
  • 1/2 tsp. salt

Directions

  1. 1
    Mix butter, sugar, eggs and vanilla.
  2. 2
    Stir in flour, cream of tartar, soda and salt.
  3. 3
    Chill dough.
  4. 4
    Roll into balls the size of walnuts.
  5. 5
    Roll in mixture of 2 tablespoons sugar and 1 teaspoon cinnamon.
  6. 6
    You may need a bit more.
  7. 7
    Place 2-inches apart on ungreased cookie sheet.
  8. 8
    Bake 8 to 10 minutes at 400°.

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