Snickerdoodles

8 ingredients
4 steps

Ingredients

  • 1 1/2 c. sugar
  • 1 c. shortening
  • 2 eggs
  • 2 3/4 c. sifted flour
  • 2 tsp. cream of tartar
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • cinnamon and sugar mixture

Directions

  1. 1
    Cream the sugar, shortening and eggs. Sift flour, cream of tartar, baking soda and salt.
  2. 2
    Mix until well blended.
  3. 3
    Chill. Form into balls the size of walnuts. Roll in cinnamon and sugar mixture.
  4. 4
    Place on ungreased cookie sheet. Bake at 350° for 8 to 10 minutes.

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