Snickerdoodles

10 ingredients
6 steps

Ingredients

  • 1 c. shortening
  • 1 1/2 c. sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 2 3/4 c. flour
  • 2 tsp. cream of tartar
  • 1 tsp. soda
  • 1/2 tsp. salt
  • 2 Tbsp. sugar
  • 2 tsp. cinnamon

Directions

  1. 1
    Mix thoroughly shortening, 1 1/2 cups sugar, eggs and vanilla. Blend in flour, cream of tartar, soda and salt.
  2. 2
    Shape dough by rounded teaspoonfuls into balls.
  3. 3
    Mix 2 tablespoons sugar and the cinnamon.
  4. 4
    Roll cookies in the cinnamon sugar.
  5. 5
    Place 2 inches apart on ungreased cookie sheet.
  6. 6
    Bake 9 minutes at 375°.

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