Snickerdoodles
10 ingredients
6 steps
Ingredients
- 1 c. shortening
- 1 1/2 c. sugar
- 2 eggs
- 1 tsp. vanilla
- 2 3/4 c. flour
- 2 tsp. cream of tartar
- 1 tsp. soda
- 1/2 tsp. salt
- 2 Tbsp. sugar
- 2 tsp. cinnamon
Directions
-
1Mix thoroughly shortening, 1 1/2 cups sugar, eggs and vanilla. Blend in flour, cream of tartar, soda and salt.
-
2Shape dough by rounded teaspoonfuls into balls.
-
3Mix 2 tablespoons sugar and the cinnamon.
-
4Roll cookies in the cinnamon sugar.
-
5Place 2 inches apart on ungreased cookie sheet.
-
6Bake 9 minutes at 375°.
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Shortening powder
E NOVA 4
Dried egg product whole eggs
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6 British Large Eggs
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