Snickers Cake
5 ingredients
9 steps
Ingredients
- 1 box German chocolate cake mix
- 1 lb. caramels
- 1 stick butter
- 1/4 c. milk
- 2 (12 oz.) pkg. chocolate chips
Directions
-
1Grease and flour 13 x 9 x 2-inch pan.
-
2Mix cake mix as directed on box.
-
3Pour in half of batter and bake 15 to 20 minutes.
-
4Melt caramels, butter and milk in medium saucepan, stir constantly. Pour over partially baked cake.
-
5Sprinkle one package chocolate chips over caramel.
-
6Pour on remaining cake batter.
-
7Sprinkle with second package chocolate chips.
-
8Bake 15 to 20 minutes or until cake looks done.
-
9Chips won't melt all the way.
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