Snickers Cake

5 ingredients
9 steps

Ingredients

  • 1 box German chocolate cake mix
  • 1 lb. caramels
  • 1 stick butter
  • 1/4 c. milk
  • 2 (12 oz.) pkg. chocolate chips

Directions

  1. 1
    Grease and flour 13 x 9 x 2-inch pan.
  2. 2
    Mix cake mix as directed on box.
  3. 3
    Pour in half of batter and bake 15 to 20 minutes.
  4. 4
    Melt caramels, butter and milk in medium saucepan, stir constantly. Pour over partially baked cake.
  5. 5
    Sprinkle one package chocolate chips over caramel.
  6. 6
    Pour on remaining cake batter.
  7. 7
    Sprinkle with second package chocolate chips.
  8. 8
    Bake 15 to 20 minutes or until cake looks done.
  9. 9
    Chips won't melt all the way.

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