Snow Capped Chocolate Drops

Directions

1. 1
   Combine brown sugar and melted butter.
2. 2
   Add eggs, soda and milk; mix well.
3. 3
   Stir in melted chocolate.
4. 4
   Add flour.
5. 5
   Stir in nut meats.
6. 6
   Drop onto greased cookie sheet; bake at 375°.
7. 7
   Remove from oven and put 1/2 marshmallow (cut in half) with sugar side up, on top of each cookie.
8. 8
   Return to oven to soften marshmallow (1 minute).
9. 9
   Remove and press down with spoon.
10. 10
    Cool on rack. Frost with your favorite chocolate frosting.