Snow Salad
15 ingredients
5 steps
Ingredients
- 1 Knox unflavored gelatin
- 1 cup cold water
- 1 cup boiling water
- 1 cup sugar
- 1 teaspoon vanilla
- 2 cups sour cream 16 ozs
- 8 ounces cool whip thawed
- 1 dessert pkt Danish
- raspberries junket--
- 1 cup cold water
- raspberries
- juice
- 1 cup cold water part raspberry juice
- 1 cup sugar
- 2 tablespoons tapioca
Directions
-
1Salad: Using wire whip, blend cold water with gelatin.
-
2Add boiling water and mix well.
-
3Whip in sugar and vanilla and mix well.
-
4Whip in sour cream and cool whip.
-
5Pour into ring mold and refrigerate overnight.
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