Snowball Cake

Name: Snowball Cake
Ingredients: 2 envelopes Knox gelatine; 1 c. boiling water; 1 c. pineapple juice; juice of 1 lemon; 1 c. sugar; 1 tsp. salt; 1 c. crushed pineapple; 3 boxes Dream Whip; angel food cake; coconut, flaked; maraschino cherries

11 ingredients

7 steps

Ingredients

2 envelopes Knox gelatine
1 c. boiling water
1 c. pineapple juice
juice of 1 lemon
1 c. sugar
1 tsp. salt
1 c. crushed pineapple
3 boxes Dream Whip
angel food cake
coconut, flaked
maraschino cherries

Directions

1

Dissolve gelatin in a little cold water; pour in boiling water. Put all other ingredients (except 1 box of Dream Whip, angel food cake, coconut and cherries).
2

Line a 4-quart bowl with foil or waxed paper.
3

Remove brown crust from cake; break in small pieces. Alternate cake with filling mixture.
4

Place in refrigerator overnight or several hours.
5

Turn out on plate; frost with 1 package of Dream Whip and 1/2 teaspoon lemon juice.
6

Cover with coconut and cherries on top.
7

Keep refrigerated.