*Snowball Cake

11 ingredients
8 steps

Ingredients

  • 1 pkg. plain gelatin
  • 1 pkg. red jello
  • 1 c. boiling water
  • 2 Tbsp. cold water
  • 1 c. sugar
  • 2 Tbsp. lemon juice
  • 1 (20 oz.) can crushed pineapple (undrained)
  • 1 pkg. Dream Whip
  • 1 small jar maraschino cherries, drained
  • 1 large angel food cake
  • 1 can Angel Flake coconut

Directions

  1. 1
    Soften plain gelatin in cold water.
  2. 2
    Pour boiling water over red jello and dissolve.
  3. 3
    Combine with plain gelatin.
  4. 4
    Add sugar, crushed pineapple, cut up cherries, coconut and lemon juice.
  5. 5
    Put in refrigerator to chill, but not jell.
  6. 6
    Prepare Dream Whip as package directs and add to gelatin mixture.
  7. 7
    Tear the cake into small pieces and put into deep dish or oblong cake pan.
  8. 8
    Cover with gelatin mixture and place in refrigerator until jelled.

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