Snowballs
5 ingredients
5 steps
Ingredients
- 1 c. butter
- 4 Tbsp. powdered sugar
- 1/2 tsp. salt
- 2 c. sifted flour
- 2 c. pecan bits
Directions
-
1Cream butter, sugar and salt until fluffy.
-
2Stir in flour and nuts.
-
3Roll into balls, about 1 teaspoon of dough for each cookie. Bake at 250° for 1 hour. Do not overbake.
-
4Roll in powdered sugar while still warm.
-
5Makes 3 dozen cookies.
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