Snowballs
10 ingredients
11 steps
Ingredients
- 1 cup Land O Lakes Butter, softened
- 1/3 cup sugar
- 4 teaspoons milk
- 2 teaspoons almond extract
- 1 2/3 cups all-purpose flour
- 1/2 cup finely chopped almonds
- 24 whole almonds, toasted, cut in half
- 8 ounces vanilla candy coating (almond bark)
- 1 tablespoon shortening
- 1/2 cup white jimmies or sprinkles
Directions
-
1Heat oven to 325F.
-
2Combine butter, sugar, milk and almond extract in bowl; beat at medium speed until well mixed.
-
3Stir in flour and finely chopped almonds.
-
4Shape 2 teaspoons dough around 1 almond half.
-
5Place 1-inch apart onto ungreased cookie sheets.
-
6Bake 13-15 minutes or until set.
-
7Cool 1 minute on cookie sheet; remove to cooling rack.
-
8Cool completely.
-
9Place candy coating and shortening into bowl.
-
10Microwave 1 minute; stir.
-
11Continue microwaving, stirring every 15 seconds, until mixture is melted and smooth.
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