Soaked Bread Pudding

8 ingredients
10 steps

Ingredients

  • 8 slices white bread, crusts removed
  • 3/4 cup dried mixed fruit
  • 60 g butter
  • 1/2 cup orange marmalade
  • 1 egg
  • 1 teaspoon nutmeg
  • 1 teaspoon vanilla
  • 1/2 cup cold milk

Directions

  1. 1
    Break bread into small pieces.
  2. 2
    Place in a bowl and cover with cold water.
  3. 3
    Soak 30 minutes, drain well, squeeze moisture from bread.
  4. 4
    Place dried fruit, butter, marmalade, egg, nutmeg and vanilla in a bowl.
  5. 5
    Add bread, mix well.
  6. 6
    Blend in enough milk to make a stick consistency.
  7. 7
    Pour into greased 18 cm square tin.
  8. 8
    Bake in moderate oven 180 C for 1 hour or till firm.
  9. 9
    Rest in tin for 10 minutes then turn out.
  10. 10
    Delicious hot or cold.

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